Roots & Harvest Chicken Scalder Home, Farm & Garden

Scalding is the secret to plucking a bird, loosening the quills so the feathers come out easily. This scalder has a 13-gallon tub that holds 1-2 chickens at a time. Built to last, it’s made from double-walled stainless steel with an easy-to-read digital display and large spigot for quick clean-up. May also be used to shrink-wrap birds after plucking. Indicator lights up when the desired temperature is reached. Includes detailed instructions for a variety of game and domestic birds.

Specs:

• Double-walled stainless steel for temperature retention with
• Rubber feet for stability
• Approx. 17″ L x 13″ W x 26″ H
• Temperature adjusts from 86 to 230° F
• Requires a grounded, dedicated 15/20 amp power outlet
• Weighs approx. 40 lbs.
• 1800 watts